The fishing grounds
Caught in cold coastal water and iced on deck within minutes of coming aboard.

Sourced direct from the boats and delivered cold to your door. Caught daily, never held overnight.
FROM THE DEEP
OUR STORY
Three steps on one unbroken cold chain, from the surface of the sea to your kitchen.
Caught in cold coastal water and iced on deck within minutes of coming aboard.
Frozen fast at sea, so moisture and texture are locked in long before the boat docks.
Held at temperature the whole way, and still cold when it reaches your kitchen.
WHY CHOOSE US
Sourced straight from the boats, with fewer hands in between.
Graded for condition, colour and firmness before anything is packed.
Packed cold and sent out quickly, so it reaches you in peak condition.
If a pack arrives less than right, we put it right.
BESTSELLERS
SERVE IT SIMPLY
Simple methods that let the ingredient lead. Three ideas to start with tonight.

Seasoned simply and grilled to golden perfection.

Seared in butter and finished with a squeeze of lemon.

Served cold, straight from the shell.
FROM OUR CUSTOMERS








Photos shared by customers cooking with our seafood at home.
SPECIES PLATES
The species we keep on the list, drawn plate by plate.
Plates are drawn for illustration and are not to scale.